If you would like more information, have questions about Meal Plans or FLEX Passes, or need help with anything involving on campus dining, please contact us.

Managing Food Allergies While Dining on Campus
We support students with food allergies by providing the knowledge and resources that are necessary for students to make informed food choices in our dining locations. Contact CMU Campus Dining for a personal menu consultation by submitting your Online Student Profile regarding your food allergy or intolerance. Be sure to check out our On Campus Resources page for additional tools to help manage your nutrition while dining on campus.
 
Job Inquiries
Please utilize the steps outlined on the Careers page for all job related questions and inquiries. 

Email
Submit an email to Campus Dining at dining@cmich.edu
Contact Classic Fare Catering at catering@cmich.edu 

Main Office - Foust 100
(989) 774-6406

Resident District Manager
Tyson Dubay

(989) 774-6407

Director of Residential Operations
Brenda Marquardt

(989) 774-6408

Director of Retail Operations
Julie Burgan

(989) 774-7483

RFoC, Food Service Director
Liz McCann

(989) 774-3880

Merrill Residential Restaurant, Food Service Director
Jane Wilsher

(989) 774-3240

Fresh Food Company, Food Service Director
Patrick McCann

(989) 774-3194

Robinson Residential Restaurant, Food Service Director
Micah Braman

(989) 774-3353

Catering and Premium Service Director
Ryan Ferguson

(989) 621-2775

Retail Manager
Jaime Clark

(989) 621-0966

Retail Manager
Greg Hall

(989) 774-7243

District Marketing Manager
Nikki Smith

(989) 774-7726

Training and Project Manager
Fritz Nobis

(989) 774-2098