Director of Catering and Concessions
Ryan Ferguson

(989) 774-1354

Originally from Edmore, Michigan, Ryan has 23 years of hospitality experience that he brings to the campus of Central Michigan University. He is a seasoned member of the team, having been with Campus Dining for 13 years. His experience and dedication are great assets to Classic Fare Catering.

Catering and Concessions Manager
Chris Grossnickle

(989) 774-7840

Chris is a local resident that brings 22 total years of hospitality expertise to his position with Classic Fare Catering at CMU. Originally from Clare, Michigan, he has been a part of the Campus Dining team for over seven years. His professionalism and strong work ethic are channeled into making every catering event the best it can be.

Catering Sales Associate
Carrie Rojas

(989) 774-7480

Originally from Alma, Michigan, Carrie has been a part of the Campus Dining team for 13 years at CMU. With 6 total years of hospitality experience, Carrie ensures that every Classic Fare Catering special event receives the dedicated attention necessary to exceed expectations.